Gramma's Strawberry Muffins
We couldn't get enough of these when we were back in Manitoba so I can't wait to make my first batch - thanks for the recipe Mom!
4 medium eggs, beaten
3 cups of all-purpose flour
2 1/2 cups of fresh strawberries rinsed, hulled and sliced
1 cup sugar
1 1/2 cups of chopped walnuts
1 cup of oil
1 T. cinnamon
1 tsp. baking soda
1 tsp. salt
Preheat to 400 degrees F.
Combine flour, sugar, cinnamon, baking soda, and salt.
In another bowl, combine the eggs, strawberries and the vegetable oil.
Mix the contents of the two bowls. Gently fold in the nuts.
Fill the muffin tins and bake for 20 minutes.
ENJOY!
I haven't enjoyed muffins as much as these. I cut the sugar in half as it called for 2 cups and they are good!!!!!!!!!!!
Love you lots, Mom
4 medium eggs, beaten
3 cups of all-purpose flour
2 1/2 cups of fresh strawberries rinsed, hulled and sliced
1 cup sugar
1 1/2 cups of chopped walnuts
1 cup of oil
1 T. cinnamon
1 tsp. baking soda
1 tsp. salt
Preheat to 400 degrees F.
Combine flour, sugar, cinnamon, baking soda, and salt.
In another bowl, combine the eggs, strawberries and the vegetable oil.
Mix the contents of the two bowls. Gently fold in the nuts.
Fill the muffin tins and bake for 20 minutes.
ENJOY!
I haven't enjoyed muffins as much as these. I cut the sugar in half as it called for 2 cups and they are good!!!!!!!!!!!
Love you lots, Mom
Posts
No comments:
Post a Comment